Prayers Are Needed for BWW’s Customer
Everyone please gather round and join hands, for we have a customer who is in desperate need of a prayer circle, y’all. A few days ago, a man by the …
June 7, 2016
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Author: The Bitchy Waiter
I wait tables and bitch about it on my blog, The Bitchy Waiter.
June 7, 2016
News Flash: Restaurants Do Not Control the Weather on the Patio
Summer is here which means it’s time for every customer in the world to suddenly want to eat outside. Working at a restaurant that has a patio is fraught with …
June 2, 2016
This Woman Knows All About Dumps
When someone dislikes their experience at a restaurant, they have the option to either return to it or not. But sometimes, that’s not enough and they feel the need to …
June 1, 2016
An Open Letter to The Christians Who Leave “Christian Stuff” For Tips
Dear Christians Who Tip Your Servers With Christian Stuff, Stop it. You’re giving your religion a bad name and there are enough people who do that already. If you go …
June 1, 2016
What To Do When Children Are in Danger at the Zoo or Restaurant
By now, we have all heard about the tragic incident at the Cincinnati Zoo that resulted in a 17-year-old, 400-pound silverback gorilla named Harambe being shot and killed after a …
May 31, 2016
Here’s What Your Server is Really Thinking When You Tell Him It’s Your Birthday
Have you ever gone into a restaurant on your birthday and expected special treatment? Maybe you thought the red carpet should be rolled out for you and the owner should …
May 29, 2016
An Open Letter to The Pet Rabbit This Leftover Salad Must Have Been For
Dear Pet Rabbit, I hope you enjoyed the leftover baby arugula salad that your owner brought home for you tonight. Well, I guess I am assuming that he brought home …
May 26, 2016
This is NOT a Good Reason for a 1-Star Review
Every once in a while, I go to Yelp and read some reviews so I can remind myself that humanity can be rather dreadful. So many people look at Yelp …
May 25, 2016
These People Are Selling Their Hair As “Free Meal Tokens”
Hair in the food happens. We don’t plan it and we don’t like for it to happen and, nine times out of ten, it’s the customer’s own hair. No matter …
May 22, 2016