Month: November 2013

Thursday is the day in the United States where everyone is grateful for about thirty seconds before cramming buckets and buckets of carbs into their faces. It’s Thanksgiving, y’all! For …

Can I be honest? (“Please, bitch, when aren’t you honest?” says everyone who has read this blog more than once.) Almost every day, I get the requisite email that says …

I just love it when someone writes an article about a server in a restaurant because it always gives me an opportunity to respond to it. So often, the writer …

Boogers. Everybody picks ‘em and everybody has to figure out what to do with them when you pull one out. Let’s have some honest fucking booger talk here. Whether you …

Some days I have no idea what I am going to write about and then my topic literally rolls into my section and plops down right in front of me. …

As we zoom by our tables in the height of a lunch or dinner rush, a good server always has his ears open in case there is a guest who …